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Chicken Ballotine with Goat cheese and Roast Red Pepper stuffing , Butternut Veloute and Honey Roasted Walnuts

11 June 2012 by Nazima Pathan

Chicken Ballotine with Goat cheese and Roast Red Pepper stuffing , Butternut Veloute and Honey Roasted Walnuts

About us

Welcome to Franglais Kitchen. You will find food with a global influence, mostly nutritionally balanced but occasional treats. Nazima is a Doctor with an interest in Nutrition so lots of insight into evidence based ideas on how to eat well. Pierre is an ex chef, so we share ideas on food trends, how to plan ahead and prepare recipes, as well as methods and base recipes to help you gain confidence in the kitchen. Check out our about page for more information!

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